Lazy Day Duff

Danielle Ayers Jones Lazy Day Duff

Summer wouldn't be summer without making my grandmother's Lazy Day Duff.

I used to always make it with wine berries picked from the local fields but now they are not as accessible for me. It's also perfect to make with blueberries or blackberries. And it must be eaten with vanilla ice cream, although I guess whipped cream would also do.

The great thing about it is it’s SO easy and uses ingredients you should be able to easily find in your pantry.

Enjoy!

Lazy Day Duff

1 stick butter
1 cup flour
1/2 cup sugar
3 tsp. baking powder
1/8 salt
2/3 cup milk
2 cups sweetened fruit or berries

Melt butter in a 8 in. baking pan. Stir together flour, sugar, baking powder and salt. Add milk, stirring until just blended. Spoon over butter. Do not stir. Pour berries or fruit over batter. Bake at 375 for 35 minutes.

Serve with whipped cream or ice cream.

Yes, it’s really that simple.